- What is Moringa Leaf?
 Moringa leaves of the Moringa Oleufera species contain:
 a. Potassium
 b. High levels of vitamins A-B-C and mineral content
 c. High levels of calcium, protein, iron, fiber, amino acids, and antioxidants
- What are the benefits of Moringa Leaf?
 a. Reduce pain and swelling
 b. Help lower blood sugar and blood pressure
 c. Slow the growth of cancer cells
 d. Reduce stress
 e. Fight free radicals
 f. Lower cholesterol
 g. Provide nourishment to hair and skin and promote wound healing 
 Moringa, the Nutritionally Amazing Superfood15x Potassium from banana
 10x Vitamin A from carrots
 25x Iron from spinach
 1/2x Vitamin C from orange
 17x Calcium from milk
 9x Protein from yogurt3x Potassium from banana
 4x Vitamin A from carrot
 3/4x Iron from spinach
 7x Vitamin C from orange
 4x Calcium from milk
 2x Protein from yogurt
- Where are the locations of the Moringa leaf producers in Indonesia?
 a. Blora – a Moringa conservation village
 b. Timor Island – The second highest quality of Moringa in the world, after Spain,
 is produced in NTT
 c. Madura
 d. Sulawesi
 e. Sumatra
- What food and drink recipes can be created using Moringa leaves?
 Moringa clear vegetable
  
 Moringa noodles
  
 Moringa pudding
  
 Moringa sticks
  
 Moringa cookies
  
 Moringa chocolate
  
 Moringa leaf juice
  
 Wedang Moringa (Moringa Brew)
  

Moringa Leaf
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