Scrambled Egg with Vegetables
Ingredients
- Eggs
- Cabbage
- Carrot
- Spring onions
- Sesame oil
- Soy sauce
- Salt
- Pepper
Cooking Instructions
- Saute cabbage and carrots with oil and soy sauce
- When the vegetables have softened, add the eggs
- Add scallions, salt, and pepper
- Ready to eat
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